Slide 1 of 1 ![White form filled with Linthmais polenta that is mixed with goat cheese and crisps](https://preview.digimeals.com/041645ba-406c-4459-b9be-e410c6ffa2dc/720x/recipe-fast-linthmais-polenta-gourmagine.jpg)
![White form filled with Linthmais polenta that is mixed with goat cheese and crisps](https://preview.digimeals.com/041645ba-406c-4459-b9be-e410c6ffa2dc/720x/recipe-fast-linthmais-polenta-gourmagine.jpg)
Vegetarian
Fast Linthmais-Polenta
Portions2 peopleChangeTiming 20 minsViewIngredients4 IngredientsViewSwitzerland100 % localView
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Ingredients (4)
- 30 grams hard goat cheese
Swiss ingredient in season
This ingredient is currently available from seasonal local productionWhere can I buy it locally? - 200 grams Linthmais Chrütli Polenta
Swiss ingredient in season
This ingredient is currently available from seasonal local productionWhere can I buy it locally?Product information
Eine Polenta aus Linthmais von der Familie Bruhin, angereichert mit verschiedenen Gewürzen, Kräutern und Salz.
- 10 grams Linthmais-Chips
Swiss ingredient in season
This ingredient is currently available from seasonal local productionWhere can I buy it locally?Product information
Chips hergestellt mit Mais aus der Linthebene, produziert in Schwyz.
- 1.5 tablespoons rapeseed oil
Swiss ingredient in season
This ingredient is currently available from seasonal local productionWhere can I buy it locally?
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Portions (2)
Tools (4)
Timing (20 mins)
Instructions