Swiss Food Research

Swiss Food Research is the largest Innovation network in the Swiss Agro-Food space. As an association with over 170 members from research institutions, companies and start-ups as well as national and international partner networks, we effectively drive innovation in the agro-food ecosystem through knowledge and technology transfer. Swiss Food Research provides tools for a successful innovation process, no matter at which stage of development an innovation is. Services range from dedicated 1:1 sessions, webinars on funding opportunities, peer review of applications, stakeholder mapping for partner matchmaking, involvement in European projects with EIT Food or participation in events such as the Agro Food Innovation Forum.

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27Recipes
Spaghetti with peppers and almonds served on a white plate
Vegetarian
Almonds Truffle Spaghetti
Nbrosia

11

ingredients

38

minutes

90

% local
White soup plate filled with apple fennel soup next to small plate with stripes of fennel
Vegetarian
Apple Fennel Soup
Cook Eat

7

ingredients

45

minutes

81

% local
Wooden board with cut yellow mountain cheese, rolls of beef, tomato wedges and slices of bread next to a craft beer
Beef
Apéro with Alpsbrinz and Bündnerfleisch
Fermento Brewery

6

ingredients

8

minutes

82

% local
Green asparagus on a whtie plate covered with bacon cubes and a fried egg
Pork
Asparagus with Eggs and Bacon
Cook Eat

5

ingredients

22

minutes

100

% local
Salmon with sesame and green asparagus on a black baking tray
Fish
Baked Salmon with Asparagus
Cook Eat

6

ingredients

35

minutes

46

% local
Black bowl with yellow beer risotto next to a hard cheese, safran sachet and a glass of beer
Vegetarian
Beer Risotto
Fermento Brewery

10

ingredients

40

minutes

67

% local
Pieces of broccoli, chickpeas and lettuce leaves arranged on a white plate
Vegetarian
Broccoli and Chickpeas Ólixir® Salad
Food for Health

13

ingredients

53

minutes

36

% local
Metal bowl with a mixture of mozzarella, tomatoes, apricots and basil leaves covered in spices and next to a small Gipfelhirsch glass bottle with spices
Vegetarian
Caprese Salad with Apricots
Gipfelhirsch

9

ingredients

20

minutes

83

% local
A pile of freshly made chiacchiere covered with powdered sugar
Vegetarian
Chiacchiere with Beer
Fermento Brewery

8

ingredients

35

minutes

99

% local
A tortilla filled with chicken pieces, peppers and carrots on a plate
Poultry
Chiribaya Chicken Peppers Tortillas
Gipfelhirsch

12

ingredients

30

minutes

62

% local
A sliced, fried steak served on a plate with macaroni and cabbage
Beef
Gipfelhirsch Beef Cabbage Macaroni
Gipfelhirsch

9

ingredients

27

minutes

99

% local
A dark brown bowl filled with potato leek soup
Vegetarian
Leek Truffle Soup
Nbrosia

8

ingredients

28

minutes

99

% local
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Swiss Food Research members
ENSOY
Gipfelhirsch
Food for Health
Fermento Brewery
Nbrosia
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Cook Eat